Chocolate Bread pastry
Chocolate Bread pastry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate bread pastry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Bread pastry is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chocolate Bread pastry is something which I have loved my whole life. They are nice and they look fantastic.

A chocolate pastry braid, known as une tresse au chocolat, is a delectable pastry that can be enjoyed as breakfast or dessert. It's simple to make and even easier to eat! Bread pastry is very simple and easy. Don't waste left over slices of bread when you can still turn them into a very delicious and creamy chocolate pastries.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate bread pastry using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Bread pastry:
  1. Prepare Fresh Bread
  2. Get 1 cup Lukewarm milk
  3. Take 3 tsp Sugar
  4. Prepare 1/2 cup Whipping cream
  5. Take 2 tsp Coco powder
  6. Take Chocolate spread

You can print the recipe for this Chocolate Braid Puff Pastry Dessert below, but since it was kind of hard to describe, I also made a graphic. Fold the right side over to the center and lightly press to secure. In this video recipe my mum together with nonna are showing us how to make an ancient chocolate cake. This chocolate bread cake is an old family recipe.

Instructions to make Chocolate Bread pastry:
  1. First take 1 cup of milk and add sugar and mix well
  2. Now cut the edges of your bread and pour atleast 3 spoon of milk on 1 slice now whipped your whipping cream and add coco powder, spread your favorite chocolate spread on slice and put another slice on it and spread whipping cream than repeat this process on another slice total 3 slice layer,
  3. Cover the edges of your bread with whipping cream now refrigerate 2 to 3 hours and tadaaa!!! your pastry is completed but a little bit garnishing make your dish more amazing, so make any type of garnishing you want sprinkle, chocolate chip, or whatever

In this video recipe my mum together with nonna are showing us how to make an ancient chocolate cake. This chocolate bread cake is an old family recipe. Price can be display only for registered users. Smooth chocolate crème pâtissière, topped with a dark chocolate glaze and decorated with plain chocolate sticks. Mix flour, baking powder, baking soda, and salt in a bowl.

So that’s going to wrap this up for this special food chocolate bread pastry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!