Chocolate almond butter brownies - vegan
Chocolate almond butter brownies - vegan

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate almond butter brownies - vegan. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Process the oats in a food processor or blender until very fine, then stir all ingredients together until smooth. These Chocolate Chip Almond Butter Brownies taste like a decadent dessert, but they're also vegan, gluten-free & date-sweetened! It was only a matter of time before this recipe happened. I've been wanting to recreate my wildly popular Chocolate Chip Almond Butter Bars with a twist, so what better than chocolate?

Chocolate almond butter brownies - vegan is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chocolate almond butter brownies - vegan is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate almond butter brownies - vegan using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate almond butter brownies - vegan:
  1. Make ready For the brownie
  2. Make ready 3/4 cup ground almonds
  3. Make ready 1/4 cup cacao powder
  4. Prepare 1/4 tsp sea salt
  5. Take 1 banana, mashed - or 1/2 banana and 1 flax egg (3 tbsp water mixed with 1 tbsp ground flaxseed)
  6. Get 1/2 cup almond butter
  7. Take 2-3 tbsp maple syrup
  8. Take 1 tsp vanilla extract
  9. Take 1/4 cup plant milk of choice
  10. Make ready For the swirl
  11. Make ready 1/4 cup almond butter
  12. Make ready 1-2 tsp maple syrup
  13. Get Generous pinch of salt

In a large bowl, mix together all of the dry ingredients: almond flour, cocoa powder and chocolate chips. Add almond butter, maple syrup and vanilla. Using a sturdy spatula, stir and fold together until well mixed, and no almond butter or flour patches remain. Pour batter into prepared baking pan.

Steps to make Chocolate almond butter brownies - vegan:
  1. Preheat oven to 180C.
  2. In a big bowl, mix the dry ingredients for the brownie.
  3. In a separate bowl, mix the wet ingredients for the brownie. You can use a blender but usually it’s easy enough by hand.
  4. Add the wet ingredients to the dry ingredients. Mix well.
  5. Pour the brownie mix into a lined baking tin (22cm x 22cm).
  6. Mix the swirl ingredients together. Dollop on to the brownie mix and swirl through.
  7. Bake for 25 - 30 mins.
  8. Leave to cool and then cut and enjoy 😋Best kept in the fridge - and they taste good the day after baking too!

Using a sturdy spatula, stir and fold together until well mixed, and no almond butter or flour patches remain. Pour batter into prepared baking pan. Make the brownies: in a medium bowl, whisk together almond butter, coconut sugar, maple syrup and coconut oil. Add cocoa powder in ¼ cup increments, whisking until well mixed and thick like frosting. Scrape down the sides of the bowl as necessary.

So that’s going to wrap it up for this special food chocolate almond butter brownies - vegan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!