Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy bite size apple pie (recipe from cooking up north).. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy bite size apple pie (recipe from cooking up north). is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy bite size apple pie (recipe from cooking up north). is something which I’ve loved my entire life. They’re fine and they look fantastic.
On a lightly floured surface, unroll the pastry. Wrap one strip around each apple wedge, placing sugared side of pastry against apple. Place on parchment paper lined baking sheet. Easy bite size apple pie (recipe from cooking up north). - This recipe is best for when you have no idea what to cook.
To get started with this recipe, we have to prepare a few ingredients. You can have easy bite size apple pie (recipe from cooking up north). using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy bite size apple pie (recipe from cooking up north).:
- Take 1/2 cup sugar
- Get 2 tsp cinnamon
- Make ready 1 packages refrigerated pie crust
- Make ready 3 tbsp melted butter - divided
- Take 2 medium tart apples - cut into 8wedges
- Get 1 Glaze (optional)
- Make ready 3 3/4 cup powdered sugar
- Prepare 1/4 tsp salt
- Make ready 1/4 cup milk
- Make ready 1 tsp vanilla
- Prepare 1/3 cup butter - softened
Here is how you cook that. Ingredients of Easy bite size apple pie (recipe from cooking up north). How to make Bite Size Apple Pies: In a small bowl, combine the sugar and cinnamon, set aside one tablespoon to sprinkle on top of pies when finished. On a lightly floured surface, unroll the pie crust.
Steps to make Easy bite size apple pie (recipe from cooking up north).:
- In a small bowl, combine the sugar, cinnamon, set aside 1tbsp. On a lightly floured surface, unroll the pastry. Brush with 2tbsp melted butter, sprinkle with remaining sugar mixture.
- Cut each sheet into 8 one inch strips, about 8inches long. Wrap one strip around each apple wedge. Placing sugared side of pastry against apple.
- Place on parchment paper lined baking sheet. Brush tops with melted butter and sprinkle with sugar mixture.
- Bake at 425 for 15 - 17 minutes or until pastry is golden brown.
- Serve warm. Makes 16.
How to make Bite Size Apple Pies: In a small bowl, combine the sugar and cinnamon, set aside one tablespoon to sprinkle on top of pies when finished. On a lightly floured surface, unroll the pie crust. Brush with two tablespoons melted butter and sprinkle with remaining sugar mixture. You can decorate them anyway you like with extra crust, or just leave plain. In a small bowl, combine the sugars, flour and spices; set aside.
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