Ham & cheese rolls in puff pastry
Ham & cheese rolls in puff pastry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ham & cheese rolls in puff pastry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ham & cheese rolls in puff pastry is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ham & cheese rolls in puff pastry is something which I’ve loved my entire life. They are fine and they look fantastic.

We enjoy using leftover ham for salads, egg dishes, and other meals. This makes a healthy dinner for two. Garnish with olives, tomato, and other favorites such as radish or peperoncini (mild yellow peppers called 'friggitello' in Italy), etc. Find delicious ham recipes, as well as cooking tips and techniques, from Ina, Ree and more of your favorite Food Network chefs.

To get started with this particular recipe, we have to first prepare a few components. You can have ham & cheese rolls in puff pastry using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ham & cheese rolls in puff pastry:
  1. Prepare 200 ml milk
  2. Make ready 3 egg yolk
  3. Make ready 200 g grated cheese for the cream
  4. Prepare 50 g finely grated cheese for topping
  5. Prepare 100 g butter softened
  6. Get 50 g flour
  7. Take 1 tsp salt
  8. Make ready 4 slices smoked ham cut into small pieces

The best cooking technique will depend on which type of ham you buy. Ethan Calabrese Glazed ham is one of the most classic holiday staples. While it can feel intimidating (as any large cut of meat does) cooking a delicious ham is much easier than you'd expect. Burgers' Smokehouse Ham - Country Ham and Hickory Smoked City ham, both cooked hams and ready to cook hams.

Steps to make Ham & cheese rolls in puff pastry:
  1. In a medium size saucepan heat milk and flour and whisk continuously until thick and smooth. Stir in cheese, ham, salt and 2 of the egg yolks mix over slow heat until cheese has melted. Set aside to cool.
  2. In the meantime, roll out your puff pastry and using a pizza cutter or sharp knife cut into long strips about 2 cm wide. Wrap each strip of pastry around slightly oiled Cannoli pastry tube. Brush them with the remaining egg yolk and bake in pre-heated oven 180c until nice and golden (15 minutes).
  3. Let it cool before removing them from the tubes. When the cheese cream is cold beat in the softened butter with an electric whisk. You will get a nice creamy consistency. Next get your piping bag and a pair of kitchen scissors. Snip off about 1/2 inch from the pointed end of your pastry bag. Spoon the filling into the bag and fill your pastries with the cheese cream. Tip both end of your rolls in grated cheese. Enjoy.

While it can feel intimidating (as any large cut of meat does) cooking a delicious ham is much easier than you'd expect. Burgers' Smokehouse Ham - Country Ham and Hickory Smoked City ham, both cooked hams and ready to cook hams. Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian. Pot pie isn't just for chicken.

So that is going to wrap it up for this special food ham & cheese rolls in puff pastry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!