Whosayna’s Spaghetti tossed in Red Sauce
Whosayna’s Spaghetti tossed in Red Sauce

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, whosayna’s spaghetti tossed in red sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Add veggies, sprinkle salt and pepper toss it. Serve with hot red sauce, meat balls and fried strips of samosa wraps. If you're looking for Whosayna's Spaghetti Bolognese recipe, look no further! We provide you only the best Whosayna's Spaghetti Bolognese recipe here.

Whosayna’s Spaghetti tossed in Red Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Whosayna’s Spaghetti tossed in Red Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook whosayna’s spaghetti tossed in red sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Spaghetti tossed in Red Sauce:
  1. Take 500 gms Spaghetti (boil in salt and water then strain and keep on strainer)
  2. Get 5 Tomatoes (chopped)
  3. Take 1 tsp Chilli powder
  4. Prepare to taste Salt
  5. Get 1 Onion (chopped)
  6. Get 4 tbsp Olive oil
  7. Get 5 tbsp Tomato puree
  8. Prepare 1/2 tsp Oregano
  9. Get 1 Habanero or Red chilli
  10. Prepare 1cup Tomato Sauce
  11. Make ready 1 tbsp Chilli Sauce
  12. Take 2 tbsp Garlic (pounded)
  13. Make ready 1 small piece Ginger (flaked)

This is a secret step mastered by all the Italian Nonna's and proper restaurants around the world that makes all the difference. Tri Color Rotini Spirali Pasta Recipe is a made delicious by tossing it in a Creamy White Basil Sauce along with apricots and walnuts. The sauce is made with some aromatic basil leaves which is mixed with milk to create a creamy texture. All you have to do is to just toss in some Del Monte Tri Color Pasta to add a great color and texture to your dish.

Instructions to make Whosayna’s Spaghetti tossed in Red Sauce:
  1. Blend tomatoes, chilli, chilli powder, salt, tomato puree, tomato sauce and chilli sauce in processor with little water and keep aside.
  2. In a wok braise onion with olive till golden brown add garlic and ginger toss it then add tomato mixture and let it boil till it thickens a little, sprinkle oregano and thyme.
  3. On the other hand wash spaghetti to loosen it keep on strainer then add to the sauce and toss taste salt as after spaghetti is washed can be less.
  4. Serve just after you have mixed spaghetti

The sauce is made with some aromatic basil leaves which is mixed with milk to create a creamy texture. All you have to do is to just toss in some Del Monte Tri Color Pasta to add a great color and texture to your dish. This seasons the pasta as it cooks and is necessary for the best-tasting pasta. Toss the cooked spaghetti with a flavorful sauce — like our homemade spaghetti sauce. Don't just spoon the sauce on top of the pasta.

So that’s going to wrap this up with this special food whosayna’s spaghetti tossed in red sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!