Swirl mothers day pancakes
Swirl mothers day pancakes

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, swirl mothers day pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Swirl mothers day pancakes is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Swirl mothers day pancakes is something that I have loved my entire life. They are nice and they look fantastic.

Pre-mix instant pancake mix to the consistency you like. I use a fork to beat it. Add food coloring, one drop of each color is plenty. Lightly move batter around to get that swirl.

To get started with this recipe, we have to first prepare a few ingredients. You can have swirl mothers day pancakes using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Swirl mothers day pancakes:
  1. Get 2 cup Pancake mix
  2. Make ready 1 Water

These pancakes are sweet and cinnamon-y, fluffy and crispy-edged, just what every mother and weekend morning deserves. Today, for your weekend pleasure, I serving up the most epic cinnamon swirl pancakes. Gently swirl some of the preserve mix onto the top-facing side of the pancake. Place the bag (tip up!) in a drinking glass to wait for the next round of pancakes.

Steps to make Swirl mothers day pancakes:
  1. Pre-mix instant pancake mix to the consistency you like. I use a fork to beat it.
  2. Add food coloring, one drop of each color is plenty.
  3. Lightly move batter around to get that swirl.
  4. Heat skillet on medium heat. Add a little vegetable oil, just enough to coat the pan.
  5. Pour enough batter in the skillet to make decent size pancakes.
  6. Flip when its bubbling. Cook til golden brown.

Gently swirl some of the preserve mix onto the top-facing side of the pancake. Place the bag (tip up!) in a drinking glass to wait for the next round of pancakes. Cook until the pancakes are browned on the bottom, then gently flip and continue cooking until the second side is browned. Sweet and delicious buttermilk pancakes with a butter, brown sugar, and cinnamon swirl filling. These are great any time of the day and less time consuming than making real cinnamon rolls!

So that is going to wrap it up for this special food swirl mothers day pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!