Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, puff pastry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The ultimate dinner for a chilly evening with a warm medley of chicken and vegetables surrounded by golden Puff Pastry. This is a great recipe for puff pastry. Puff pastry is a light and flaky pastry made from a laminated dough, or dough that is made by alternating layers of butter and dough. The only ingredients used to make puff pastry are butter, salt, water, and flour — no leavening agents are required.
Puff pastry is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Puff pastry is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have puff pastry using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puff pastry:
- Prepare 2 cups all purpose flour
- Prepare 1 tbsp salt
- Take 2 tbsp sugar
- Take 2 tbsp oil
- Get 1 cup water
All these delicious treats start right here, with this dough. Yes, you can buy puff pastry at the store, but if you're in the mood for a real baking project, you can make it yourself at home. From such simple ingredients — flour, water, butter — greatness comes. Puff Pastry; Layer Cakes; Turnovers; Explore All Desserts & Puff Pastry; Crackers.
Instructions to make Puff pastry:
- Place the flour and add salt and sugar add oil in a large bowl mix well and make a thick dough and wraps in wet cotton cloths keep aside for for 1 hours.
- Un wrap the dough, dust the work surface with flour, and roll the dough into a square shaped fold the dough. Repeat 7,8 time roll and fold again and wraps the dough keep aside for 1 hours.
- Take a puff pastry dough and roll in to a sheet roll it by dusting with flour. The slides cut into a square shaped.
- Put potatoes mixture in center of each squre fold it like this apply eggs in each puff pastry.take a pot heat it pour salt on surface keep a plate in between and keep puff pastry on the plate.
- Bake for 25 minutes or until top turn into a golden brown colour. ready to serve with tea.
From such simple ingredients — flour, water, butter — greatness comes. Puff Pastry; Layer Cakes; Turnovers; Explore All Desserts & Puff Pastry; Crackers. Learn More Puff Pastry is made with the same basic ingredients as pie pastry, but the dough is folded multiple times to create dozens of layers. Pepperidge Farm Puff Pastry is ready to bake, so you can skip the work and still enjoy perfectly made golden, flaky pastry. Puff Pastry Sheets can be folded and shaped into many interesting and delicious designs.
So that’s going to wrap this up for this exceptional food puff pastry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!