Potato stuffed Puff Pastry ☺
Potato stuffed Puff Pastry ☺

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato stuffed puff pastry ☺. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato stuffed Puff Pastry ☺ is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Potato stuffed Puff Pastry ☺ is something which I have loved my whole life.

Mix all the ingredients by rubbing between your palms. Now add cold water, little at a time to make a dough. These savory Stuffed Puff Pastry Pockets also known as Fagottini or Saccottini are filled the perfect Italian Filling, prosciutto, mozzarella and thinly sliced potato slices. The perfect appetizer or main dish.

To begin with this particular recipe, we must first prepare a few components. You can cook potato stuffed puff pastry ☺ using 15 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Potato stuffed Puff Pastry ☺:
  1. Take for dough:
  2. Get Plain flour (2 cups)
  3. Get Salt (1 tsp)
  4. Get Oil (2 tbsp)
  5. Prepare Water for making dough soft. (1 cup or as required)
  6. Prepare for potato curry:
  7. Make ready Oil (1/2 cup)
  8. Make ready Potato boiled (5)
  9. Prepare Onion (1 medium chopped)
  10. Get Salt (1 tsp)
  11. Get Red chilli powder (1 tsp)
  12. Get Turmeric powder (1/2 tsp)
  13. Prepare Mustard seeds (1/2 tsp)
  14. Take Cumin seeds (1/2 tsp)
  15. Take Oil for deep fry

They are topped with sweet onions and fresh dill. Super easy to make impressive, elegant looking puff pastry that everyone will love! Potato Strudel This flavorful strudel features puff pastry sheets filled with creamy mashed potatoes that have been seasoned with bacon, green onion and garlic. The filling will create a diagonal triangle inside the square.

Steps to make Potato stuffed Puff Pastry ☺:
  1. Boil potatoes.
  2. Peel them off.
  3. Mash them. And set aside.
  4. In a big bowl. Add plainflour and salt mix well.
  5. Add oil and mix well until crumbly.
  6. Add water to make soft dough. Then cover it for 20 minutes.
  7. In a pot add some oil add saute onions.
  8. Then add mashed potatoes.
  9. Spices.
  10. Mix and cook well for 2 minutes and transfer on plate.
  11. Take out the dough with some plain flour make a big circular shape.
  12. Roll it on the board like this.
  13. Make 10 pieces with knife.
  14. Make their soft dough.
  15. One by one straighten it with rolling pin.
  16. Add potato mixture.
  17. Fold it from top.
  18. Fold it from bottom.
  19. Fold from both sides.
  20. And shape it circular and set aside.
  21. Transfer all the potato stuffed dough on a plate.
  22. Heat oil in a wok.
  23. Flatten them smoothly.
  24. Cook one by one on low flame.
  25. When done. Serve hot with tea or a dessert. Enjoy.

Potato Strudel This flavorful strudel features puff pastry sheets filled with creamy mashed potatoes that have been seasoned with bacon, green onion and garlic. The filling will create a diagonal triangle inside the square. In a medium bowl, mix together the mashed sweet potato, mascarpone, cinnamon, ginger and vanilla using a rubber spatula. On a lightly floured work surface, gently roll out puff pastry sheets to smooth creases. Brush edges lightly with water, fold over filling to form triangles, press to seal, and sprinkle with paprika.

So that’s going to wrap this up for this special food potato stuffed puff pastry ☺ recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!