French Toast Casserole
French Toast Casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french toast casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Toast Casserole Topped with cinnamon and sugar, this fuss-free overnight French toast casserole is my favorite way to make the breakfast favorite. Since you assemble this baked French toast the previous night, you save time in the morning, and if you have an extra hungry crowd, it's easy to bake up a few batches. Remove the plastic wrap and bake. With this French toast casserole, you skip the hassle of standing by the stove and pan-frying each individual slice of French toast.

French Toast Casserole is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. French Toast Casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have french toast casserole using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make French Toast Casserole:
  1. Get 1 loaf cinnamon swirl bread, any variety, cut into cubes (about 8 cups) I like cinnamon raisin the best.
  2. Take 6 eggs
  3. Prepare 3 cup milk
  4. Make ready 2 tsp vanilla extract
  5. Get 1 confectioner sugar

Crack the eggs in a big bowl. Put half of the cubed bread into the bottom of the prepared pan. French Toast Casserole is perfect for prepping the night before and popping in the oven for a weekend or holiday brunch! An overnight French toast bake with cinnamon, vanilla and maple syrup and crispy cinnamon sugar topping.

Instructions to make French Toast Casserole:
  1. In greased 3 quart shallow baking dish arrange bread cubes. Mix eggs, milk, and vanilla. Pour over bread. Cover and refrigerate 1 hour or overnight. Uncover. Bake at 350 for 50 minutes or until golden. Sprinkle with confectioner sugar. Serve with maple syrup or apple butter.
  2. Some optional ingredients to add: cup of apples, cup of peaches, half cup of walnuts or one teaspoon of orange zest.

French Toast Casserole is perfect for prepping the night before and popping in the oven for a weekend or holiday brunch! An overnight French toast bake with cinnamon, vanilla and maple syrup and crispy cinnamon sugar topping. Spoon into baking dish over brown sugar mixture. Remove the casserole from the fridge and sprinkle the topping over the top. In a bowl, whisk eggs with milk until well blended.

So that is going to wrap this up for this exceptional food french toast casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!