Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter cheesecake swirl brownies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
How to Make Cheesecake Peanut Butter Swirl Brownies: To make the peanut butter cheesecake brownies, simply whip together your box brownie mix as directed and prepare your peanut butter cheesecake swirl in a separate bowl. Drop dollops of the peanut butter cream cheese mixture over the top of the brownie batter. Using a knife, gently swirl the peanut butter cream cheese mixture into the brownie batter. When its done, remove brownies from oven and transfer to a wire rack.
Peanut butter cheesecake swirl brownies is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Peanut butter cheesecake swirl brownies is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter cheesecake swirl brownies using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peanut butter cheesecake swirl brownies:
- Make ready 1 box brownie mix
- Make ready 1/4 cup vegtable oil
- Make ready 2/3 cup water
- Get 2 large eggs
- Prepare 1/2 lb cream cheese
- Prepare 5 tbsp peanut butter
- Make ready 2 large eggs
- Take 1/3 cup sugar
- Get 3 tbsp flour
- Get 3/4 tsp vanilla
If you love peanut butter, and cheesecake, and brownies then this is the perfect dessert for you. Mix all cheesecake swirl ingredients together, blending with hand blender until incorporated. Spoon lumps of peanut butter cheesecake mixture over brownie into pan Use a fork, toothpick, or skewer to swirl the cheesecake and brownie mixture together to get a marbled look. Mix cream cheese, peanut butter, remaining sugar and egg until blended; drop in spoonfuls over brownie batter.
Instructions to make Peanut butter cheesecake swirl brownies:
- Preheat oven to 350°. Spray pan with non stick spray. Prepare box of brownies as directed on box. Pour half of batter in 9x13 pan.
- Mix cream cheese, peanut butter, 2 eggs, sugar, flour and vanilla together.
- Spoon tablespoons of cream cheese mixture onto brownie batter in pan. Pour remaining brownie batter on top. Take knife and swirl brownie and cream cheese mixture together
- Bake for 25 minutes or until a tooth pick stuck into the middle comes out clean.
Spoon lumps of peanut butter cheesecake mixture over brownie into pan Use a fork, toothpick, or skewer to swirl the cheesecake and brownie mixture together to get a marbled look. Mix cream cheese, peanut butter, remaining sugar and egg until blended; drop in spoonfuls over brownie batter. Using an electric mixer, beat together the cream cheese, eggs, and sugar. Add the peanut butter, adding the cream as necessary to make the mixture more smooth. Cheesecake swirled brownies are a rich chocolatey brownie, swirled throughout with a tangy, creamy cheesecake filling for an irresistible treat!.
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