Chila From Leftover Idli Batter
Chila From Leftover Idli Batter

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chila from leftover idli batter. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

In a bowl mix tomato ketchup, red chili sauce, vinegar, soya sauce, salt and mix well. Add this sauce mixture to the pan and cook for another minute. all the idli pieces go in the pan. keep on stirring with a light hand so that all the idli pieces are coated with the sauces. Chili Idli/Idli Manchurian is a mouth-watering snack/starter, made using the leftover idlis. It is a quick and delicious snack gets done in less than half an hour.

Chila From Leftover Idli Batter is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chila From Leftover Idli Batter is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chila from leftover idli batter using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chila From Leftover Idli Batter:
  1. Prepare As required Idli batter
  2. Prepare 2-4 medium size carrots (grated)

Delicious Dosa Recipe for leftover Dosa or Idli batter. Sometimes we make Dosas or Idlis for a couple of days, and then we get tired of it. However, we have the leftover batter and we want to make use of it in an interesting way. The wonderful thing is that you can use some veggies and spices and make unique, spicy and tasty dosas out of this.

Instructions to make Chila From Leftover Idli Batter:
  1. Add the carrot in plain instant Rava Idli batter (recipe in my plain instant idli post).
  2. Leave it overnight and make chila for the breakfast.
  3. Serve with some coconut chutney.

However, we have the leftover batter and we want to make use of it in an interesting way. The wonderful thing is that you can use some veggies and spices and make unique, spicy and tasty dosas out of this. Hence we show you Idli batter recipes or recipes with leftover idli batter. Uttapam is a great breakfast snack to have and made Mini Cheese Uttapa using Idli batter this time. For Kids, make the Mini Idlis in coconut sauce or Mini Spinach Idlis and serve it with some awesome sambar and chutney.

So that is going to wrap it up with this special food chila from leftover idli batter recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!