Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vasilopita from lesvos. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Vasilopita from Lesvos. Thisis a different recipe for vasilopita (Greek traditional New Year's bread or cake) for those who love sweet and savory combined. Empty two spoons of flour and stir until the flour is dissolved as well. Vasilopita (Greek: Βασιλόπιτα, Vasilópita, lit.'(St.) Basil-pie' or 'Vassilis pie', see below) is a New Year's Day bread or cake in Greece and many other areas in eastern Europe and the Balkans which contains a hidden coin or trinket which gives good luck to the receiver, like the Western European.
Vasilopita from Lesvos is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vasilopita from Lesvos is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have vasilopita from lesvos using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vasilopita from Lesvos:
- Prepare For the dough
- Prepare 1 kg flour
- Prepare 1 tsp salt
- Take 2 bottle caps ouzo
- Get 1/2 cup oil
- Take water, as much as it takes
- Get For the filling
- Prepare 1/2 kg hard mizithra (traditional Greek cheese, made with whey and milk from sheep or goat)
- Make ready 1 tbsp cinnamon
- Get 1/2 tbsp clove
- Make ready 3/4 cup sugar
- Take butter for brushing the filo sheets
It is made in honor of a beautiful act of charity by St. Basil to the poor and needy of his flock. In order to ensure that the needy would have money for life's necessities, and knowing that they were also proud people, St. Basil had the ladies of his church bake sweet bread with coins baked into them.
Instructions to make Vasilopita from Lesvos:
- Place all the ingredients for the dough in a large bowl and knead until the dough doesn't stick to the sides. Then, set it aside to rest.
- Place the ingredients for the filling in another bowl and mix.
- Melt the butter in a small pot.
- Roll out your dough into sheets (about 6-5 sheets).
- Brush the baking tray with butter, spread out one sheet,brush with butter, add some filling then sheet - butter - filling and finally, finish with a sheet and butter.
- Bake for about 1 to 1 1/2 hour.
- When it is done, turn it upside down on a platter with absorbent paper to drain the butter.
In order to ensure that the needy would have money for life's necessities, and knowing that they were also proud people, St. Basil had the ladies of his church bake sweet bread with coins baked into them. Vasilopita is the cake with which Greeks welcome the New Year. Cutting Vasilopitta has a specific ritual that is followed with devotion. The Cake is cut either a couple of minutes right after midnight of the New Year's Eve and in the first minutes of the New Year or next morning after the breakfast.
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