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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, indonesian squid with sauce from padang. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Indonesian Squid with Sauce from Padang. One of my favorite seafood menu once I came back to Indonesia. Surprisingly, back in one of the city in Indonesia, this kind of menu is really easy to find at the street food stall at night. Easy to make and just need really easy.

Indonesian Squid with Sauce from Padang is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Indonesian Squid with Sauce from Padang is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have indonesian squid with sauce from padang using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Indonesian Squid with Sauce from Padang:

1. Make ready 250 gram frozen squid
2. Get 1 pcs onion, sliced
3. Take 3 tbs tomato sauce
4. Prepare 3 tbs your favourite chilli sauce, or if you don't like it, you could skip this, and just add more tomato sauce
5. Make ready 2 tbs oyster sauce
6. Get 2 tbs cooking oil
7. Get 2 pcs kaffir lime leaves
8. Get 1 pcs lemongrass, use the white part only
9. Take salt and sugar
10. Make ready 1 tsp cornflour mix with 2 tbs cold water
11. Prepare Grilled spices:
12. Take 2 pcs red chillies, throw away the seeds
13. Take 3 pcs small shallots
14. Get 2 pcs garlic
15. Take 1 cm fresh ginger

Grilled all the spices that need to grill. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire. Let it cook until all the water come from the squid, and the squid hard.. Indonesian Squid with Sauce from Padang step by step.

Instructions to make Indonesian Squid with Sauce from Padang:

1. Grilled all the spices that need to grill
2. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire
3. Add the squid
4. Let it cook until all the water come from the squid, and the squid hard
5. Add tomato sauce, chilli sauce, oyster sauce, salt and sugar, then mix.
6. Turn the fire down, close it, and simmer form 15 minutes
7. Taste first and fix the flavour to your taste, then add the cornflour mixture, mix until thick.
8. Garnish with parsley and fried shallots. Serve with warm rice while it's hot.

Let it cook until all the water come from the squid, and the squid hard.. Indonesian Squid with Sauce from Padang step by step. Grilled all the spices that need to grill. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire. Let it cook until all the water come from the squid, and the squid hard..

So that’s going to wrap this up with this exceptional food indonesian squid with sauce from padang recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!