Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style)
Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo bhindi-quick and easy (potatoes & ladies finger in north indian style). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple & Easy: This aloo bhindi is a one-pot dish and super easy to make. Shallow fry the potatoes and okra separately. Then add into Punjabi style onion-tomato masala. It doesn't have to those mathematical cubes.

Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook aloo bhindi-quick and easy (potatoes & ladies finger in north indian style) using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style):
  1. Prepare 1 cup potato cooked cubes ( can use boiled and deskinned baby es alternatively)
  2. Make ready 1 cup ladies finger chopped into small pieces
  3. Take 1 teaspoon vegetable oil
  4. Prepare 1/2 teaspoon mustard seeds
  5. Take 1/2 teaspoon cumin seeds
  6. Get 1 sprig curry leaves
  7. Prepare 5 to 6 cloves garlic crushed
  8. Prepare 1/4 cup red onions - finely chopped
  9. Prepare 1/2 teaspoon chilli flakes
  10. Get 1/4 teaspoon turmeric powder
  11. Get 1/4 as required pepper black ground powder
  12. Prepare as required salt
  13. Take 1/2 teaspoon kasuri methi
  14. Get 1/4 teaspoon amchoor mango powder / dry (optional)
  15. Make ready 1/2 teaspoon lime juice
  16. Make ready 1/4 cup coriander leaves chopped

Moreover this sabzi is very versatile. Aloo Bhindi - Spiced Potatoes and Okra » Dassana's Veg Recipes Skip to contentHome » Recipes » Bhindi Recipes This aloo bhind SEO & Wordpress & Other Earning & Learning Help, Info, How To Ideas With Live Blogs, Articles, News. Crispy Aloo Bhindi Masala is a stir fried okra & potatoes recipe. This aloo bhindi recipe will show you how to make the crispy potatoes and sauté the okra.

Instructions to make Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style):
  1. Pressure cook chopped potato cubes for 2 whistles with salt and turmeric powder and drain them. if you've got time and can't stand the suspense of what's going on inside, you can watch them boil and cook to perfection in a pan instead. It doesn't have to those mathematical cubes. Just randomly chop an average sized potato into say- half, criss-cross twice and you are done. You can try the typical slanting style chop for ladies finger. It doesn't have to super thin mini circles.
  2. On a non-stick pan, heat the vegetable oil. Once the oil is hot, splash the mustard seeds, cumin seeds and curry leaves. You can add dried red chillies too (just for some glam quotient). Once the seeds crackle, add the crushed garlic cloves and saute till the raw smell goes.
  3. Into this, add chilli flakes, chopped red onions and ladies finger with salt and turmeric powder and give it a mix. Do NOT add water- you don't want the bhindi getting gooey. Cook this mixture on low flame with the lid closed for 3-4 minutes. You can go watch tv now, but remember to occasionally open, check and stir ; else you may have to call it smoked aloo bhindi :)
  4. Once the ladies finger is cooked, add the cooked potatoes and saute for 1-2 minutes together to give it a slight char.
  5. Time to taste and balance out the flavors. Add additional salt and some pepper if your palate tells you to. Add the lime juice, amchoor kasuri methi and coriander leaves, give a final mix and serve hot. Goes with rice, rotis or any flat breads.

Crispy Aloo Bhindi Masala is a stir fried okra & potatoes recipe. This aloo bhindi recipe will show you how to make the crispy potatoes and sauté the okra. Crispy aloo bhindi uses hing, salt, cumin seeds, ghee, Kashmiri red chili, turmeric. The potatoes are cooked as they are for crispy potato b This aloo bhindi sabzi is a lightly spiced delicious dry curry made with okra, potatoes and spices in an onion tomato base. This aloo bhindi sabzi is a lightly spiced delicious dry curry made with okra, potatoes and spices in an onion tomato base.

So that is going to wrap this up with this special food aloo bhindi-quick and easy (potatoes & ladies finger in north indian style) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!