Meat pie
Meat pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat! Fill with the meat mixture, then top with the other pie crust.

Meat pie is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Meat pie is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook meat pie using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Prepare Meat 1kl
  2. Get 5 cups Flour
  3. Prepare 1 cup Sugar
  4. Take Egg3
  5. Get Butter 2 simas
  6. Take Pinch salt
  7. Prepare 2 spoons curry
  8. Take 1 cup oil
  9. Make ready 1/3 cup water

The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve. They're similar to an empanada with slightly different seasonings and close to a tourtiere, too.

Instructions to make Meat pie:
  1. Put your all purpose flour on a bowl
  2. Add ur butter, sugar, salt,and baking powder
  3. Add ur oil and mix well then u add ur water
  4. Roll ur mixture on a surface and put on your cutter
  5. Add ur meat and cut
  6. Use samosa brush to rub egg white on top and bake

I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve. They're similar to an empanada with slightly different seasonings and close to a tourtiere, too. Some time ago, when I was working at a newspaper, a co-worker happened to bring a meat pie for lunch. The aroma was familiar to me, and I asked for a taste. To my amazement, it was the same pie my grandmother used to serve when I was a youngster!

So that is going to wrap this up with this exceptional food meat pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!