Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, leftover christmas turkey curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leftover christmas turkey curry is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Leftover christmas turkey curry is something that I have loved my entire life. They’re nice and they look fantastic.
Easy Leftover Turkey Curry My Easy Leftover Turkey Curry is a great way to use up leftover turkey after Christmas (or Thanksgiving!). If you have leftover roast potatoes, you could serve them with the leftover turkey curry. Generally, I prefer to eat my curry with basmati rice. You can also add more vegetables to the curry if you think you have sinned too much during the holidays.
To begin with this recipe, we must prepare a few components. You can have leftover christmas turkey curry using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Leftover christmas turkey curry:
- Take 2 tablespoons vegetable oil
- Prepare 1 medium onion thinly sliced
- Make ready 1 tsp garlic paste
- Take 1 tsp ginger paste. 1 1/2 tsp ground cumin
- Take 1 tsp ground turmeric. 1/2 tsp ground coriander. 1 tsp paprika. 2 tbsp of curry powder
- Get 1/2 tsp red chilli flakes
- Get 400 ml good quality tinned chopped tomatoes. 200ml of water. 1 tbsp plain flour
- Make ready 1 tbsp juice from 1 lemon. salt and freshly ground black pepper. Cooked Christmas Turkey. Frozen peas
Cook until heated through and serve with some rice. Not only does it use leftover turkey, but you can add any leftover vegetables to it too. A really simple curry dish, that is packed with flavour, and uses ingredients you most likely have in your cupboard right now. There is often leftover turkey, especially around Christmas time, so this delicately spiced curry is the perfect recipe if you have any to use up!.
Instructions to make Leftover christmas turkey curry:
- Heat vegetable oil in a frying pan. Add onion, garlic, and ginger, Cook until onions soften. Add cumin, turmeric, coriander, paprika, curry powder, and the red pepper flakes and continue to cook until the spices become aromatic. - Add the flour and mix well with the spices.
- Stir in the lemon juice and cook out the flour. - Add tinned tomatoes and stir continuously until the sauce starts to gently boil. - Lower the heat and cook the curry sauce until it starts to reduce and thicken. - Adjust seasoning by taste, then add the frozen peas and leftover Christmas Turkey. - Cook until heated through and serve with some rice.
A really simple curry dish, that is packed with flavour, and uses ingredients you most likely have in your cupboard right now. There is often leftover turkey, especially around Christmas time, so this delicately spiced curry is the perfect recipe if you have any to use up!. How to safely store leftover turkey: It's. Stir in the turkey and curry paste, and cook, stirring, for a couple of mins. Stir through coriander, sprinkle with almonds and season before serving your turkey curry with rice and chapattis.
So that is going to wrap this up with this special food leftover christmas turkey curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
