Fried Tofu with Pork Floss Recipe [Welcome The Year!]
Fried Tofu with Pork Floss Recipe [Welcome The Year!]

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, fried tofu with pork floss recipe [welcome the year!]. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Tofu with Pork Floss Recipe [Welcome The Year!] is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fried Tofu with Pork Floss Recipe [Welcome The Year!] is something that I’ve loved my whole life. They’re nice and they look fantastic.

Great recipe for Fried Tofu with Pork Floss Recipe [Welcome The Year!]. Every time comes to end of the year, I will feel that one year is passing too quickly. Since here we are, let's welcome the new year with lot of love and great expectations. I used soya sauce rice to create ginger breadman.

To begin with this recipe, we have to first prepare a few components. You can have fried tofu with pork floss recipe [welcome the year!] using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu with Pork Floss Recipe [Welcome The Year!]:
  1. Prepare Fried Tofu With Pork Floss
  2. Take 1 packet firm Tofu
  3. Take 1 packet pork floss
  4. Make ready Some Corn Flour
  5. Take Ginger Breadman Creation
  6. Make ready Some rice
  7. Make ready Some seaweed
  8. Take Some soya sauce

This is a great prep recipe. I have been using tofu for years and years. For a quick dinner, slice lengthwise in thirds, wrap in paper towels, top with heavy pan or pot to press out liquid. Do this twice before frying in light olive oil and sprinkle with soy etc sauces – some like a sprinkle of sesame oil, giner, etc. – until golden brown.

Instructions to make Fried Tofu with Pork Floss Recipe [Welcome The Year!]:
  1. Dry the tofu with a paper towel. Cut it into cube size as per picture above.
  2. Coat the cube Tofu with corn flour. Heat the deep frying oil, add the cube Tofu to deep fry.
  3. When is cooked crispy, ready to serve. Add some pork floss on top. Can serve it with the soba sauce we buy from supermarket.
  4. Creation of the Ginger Breadman: Mixed the cooked rice with soya sauce, mould it into a man shape. Cut seeweed to add the features of the man. Roll some cooked white rice as the eyeballs of one of the man.
  5. Merry Christmas and Enjoy the meal.

For a quick dinner, slice lengthwise in thirds, wrap in paper towels, top with heavy pan or pot to press out liquid. Do this twice before frying in light olive oil and sprinkle with soy etc sauces – some like a sprinkle of sesame oil, giner, etc. – until golden brown. Most of all, it just feels like being loved because it's my mom's recipe. love and goodness. I remember just eating red pickled peppers with rice and it was so good. Stir-fried pork with long hot peppers is a very common dish, and the spiciness comes from the super hot chilies.

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