Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheese straws. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Use a flat, thin spatula or an egg turner to. In a large bowl cream butter and cheese. Stir in flour and salt; mix well. Let cool slightly, then transfer to a rack to cool completely.
Cheese straws is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Cheese straws is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have cheese straws using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheese straws:
- Make ready 375 g plain flour
- Make ready 225 g Butter
- Make ready 200 g mature cheddar cheese
- Get 2 egg yolks
Ideal for a party snack - this recipe travels well, and it's so easy to make. Cheese straws are similar to homemade cheese crackers, but a bit lighter, thanks to a bit of baking powder. They're obviously shaped a little differently, too. They're heaven with a glass of wine or a cold beer.
Instructions to make Cheese straws:
- Add flour and butter together to make breadcrumbs
- Add in other ingredients
- Form a dough and pop into the fridge for 30 mins
- Preheat oven 180c
- Roll dough out into a square and cut strips
- Place on a baking tray
- Bake for 20 minutes
- Serve
They're obviously shaped a little differently, too. They're heaven with a glass of wine or a cold beer. Or, one of Ree's Blackberry Margaritas! The cheese straws should be golden brown and crisp. Use a flat, thin spatula or an egg turner to remove the cheese strips from the pan.
So that’s going to wrap it up with this special food cheese straws recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
