Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken breast wrapped in filo pastry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken breast wrapped in filo pastry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken breast wrapped in filo pastry is something which I have loved my whole life. They are fine and they look fantastic.
Place a chicken breast in the lower half of the phyllo. Fold up the sides of the phyllo over the chicken, envelope style. Brush lightly with some of the butter; top with second sheet and brush lightly with butter. Use the tip of a sharp knife to slice into the thickest part of each chicken breast and create a pocket.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken breast wrapped in filo pastry using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken breast wrapped in filo pastry:
- Take 2 chicken breasts
- Prepare 1 bottle oil
- Make ready 6 slices cheese of your choice (I used spicy and Camembert)
- Prepare 4 sheets filo pastry
- Make ready 1 egg
- Make ready 4 asparagus
Put your wrapped chicken into the baking tray. A chicken breast half is sprinkled with salt and pepper and spread with a creamy lemon sauce. The chicken is then placed onto the buttered phyllo and topped with another piece of buttered phyllo. Then the chicken is wrapped up in the phyllo like a package.
Steps to make Chicken breast wrapped in filo pastry:
- Heat up your frying oil
- While the oil is heating up, cut your breast half way through and fill with your cheese, then fold the breast over to cover the cheese
- Whisk up your egg
- Wrap the chicken in filo pastry and brush it with egg and add into the oil for 10 minutes till golden brown then place in the oven on high heat for another 15 minutes till the chicken is cooked through
- Grill the asparagus and place your chicken on a plate with the asparagus and enjoy ! X
The chicken is then placed onto the buttered phyllo and topped with another piece of buttered phyllo. Then the chicken is wrapped up in the phyllo like a package. Center one chicken breast on the lower third of phyllo. Fold bottom edge over chicken, then fold in sides. Serve on a bed of mixed greens.
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