Piano pastry
Piano pastry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, piano pastry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Piononos are small pastries traditional in Santa Fe, a small town adjacent to the city of Granada, Spain. A pionono has two parts: a thin layer of pastry rolled into a cylinder, drenched with different kinds of syrup which give the pionono a sweet and pleasant texture, and crowned with toasted cream. It is typically eaten in one or two bites. Place on baking sheet seam side down.

Piano pastry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Piano pastry is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have piano pastry using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Piano pastry:
  1. Prepare 1 cup maida/All purpose flour
  2. Prepare 1/3 cup oil
  3. Get 3/4 cup powder sugar
  4. Make ready 1 cup milk
  5. Make ready 1 spoon baking powder
  6. Get 1/2 tsp baking soda
  7. Prepare 3 spoon cocoa powder
  8. Prepare as needed Vanilla essense
  9. Prepare as needed Whipped Cream
  10. Get as needed Chocolate pieces

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Instructions to make Piano pastry:
  1. Take mixing bowl and add maida,baking soda,baking powder,cocoa powder and mix it.now sieve 3-4 tine.
  2. Now add oil,sugar,milk and essence and mix well.
  3. Now grease cake tray and pour cake mixture to it.
  4. Now bake it in pre heated cooker for 25-30 minutes at low flame.
  5. Now draw piano on cardboard and cut out piano.now melt chocolate and spread it on plastic sheet and keep for sometime to cool it.
  6. Now put cut out piano on it and cut chocolate oin piano shape.
  7. Now take out cake and put piano cardboard on it and cut out.
  8. Now spread chocolate on piano cake and decorate with whipped Cream and pi,chilled it and serve.

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So that’s going to wrap this up for this special food piano pastry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!