Sausage rolls with Herb and Paprika Shortcrust pastry #christmasgift
Sausage rolls with Herb and Paprika Shortcrust pastry #christmasgift

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sausage rolls with herb and paprika shortcrust pastry #christmasgift. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage rolls with Herb and Paprika Shortcrust pastry #christmasgift is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sausage rolls with Herb and Paprika Shortcrust pastry #christmasgift is something which I have loved my entire life. They’re nice and they look fantastic.

Mix in salt, herbs and paprika to your preference. Rub butter and lard into the flour with finger tips, lift as you go to ensure crumb lightness. Shake the bowl to bring lumps to the surface and rub in. Add cold water to bind with a metal knife.

To get started with this particular recipe, we must first prepare a few components. You can have sausage rolls with herb and paprika shortcrust pastry #christmasgift using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sausage rolls with Herb and Paprika Shortcrust pastry #christmasgift:
  1. Make ready 1 1/2 Pack sausages, I used Heck 97% pork, skins removed
  2. Take 8 oz plain flour
  3. Make ready 2 oz cold butter cut into cubes
  4. Prepare 2 oz cold lard cut into cubes
  5. Take Chilled water
  6. Prepare teaspoon Salt, approx quarter
  7. Get Mixed herbs - a pinch or two
  8. Take Paprika - a pinch or two
  9. Make ready 1 egg yolk mixed with 1 tsp cold water
  10. Take Water to seal pastry edges

Be careful if using hot sauce, don't mix with your bare hands. Brush the edges of the pastry then roll the pastry over the mince, then egg wash the whole sausage roll. Either make shallow slices in the pastry but leave the sausage rolls whole or slice as I have done to make individual sausage rolls. Place on a lined baking tray.

Steps to make Sausage rolls with Herb and Paprika Shortcrust pastry #christmasgift:
  1. Oven to 200 degrees, fan. 220 convection.
  2. Sift flour into a large bowl. Mix in salt, herbs and paprika to your preference.
  3. Rub butter and lard into the flour with finger tips, lift as you go to ensure crumb lightness. Shake the bowl to bring lumps to the surface and rub in.
  4. Add cold water to bind with a metal knife. Use just enough to bring pastry dough together. Tip dough onto cling film, wrap and chill for 30 mins to rest the pastry.
  5. Using a lightly floured board and rolling pin, roll out pastry into a rectangle the width of 3 x length of the sausages and around 4 -5 mm thick. Trim the edges.
  6. Lay the sausages, end to end along the length of the pastry leaving a small gap away from the edge. Moisten the edge with water using a pastry brush. Fold over and tightly press the pastry onto the dampened edge. Trim any excess. Roll the sealed edge under the sausage roll. Chill for 20 mins.
  7. Once chilled, brush the sausage rolls with egg wash. Cut into desired lengths using a sharp knife using a slicing action to avoid crushing the shape. Place onto a lightly oiled baking tray.
  8. Snip the tops with kitchen scissors to give the pastry one, two or three vents depending on the size of the rolls.
  9. Bake for 25 mins or until golden brown. Remove to a cooling rack or eat hot.
  10. Can be frozen once cooled. Defrost thoroughly and reheat at 180 until piping hot. Enjoy 😊🧑‍🍳

Either make shallow slices in the pastry but leave the sausage rolls whole or slice as I have done to make individual sausage rolls. Place on a lined baking tray. Trim the edges of the pastry, the roll the bottom pastry over the sausage. Trim this off and repeat this and repeat with the second half of pastry until all of the sausage rolls are formed. How to make Sausage Rolls: For the best sausage rolls of all you first need to make the pastry.

So that’s going to wrap it up with this exceptional food sausage rolls with herb and paprika shortcrust pastry #christmasgift recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!