Gol Gappay
Gol Gappay

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gol gappay. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gol Gappay is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Gol Gappay is something that I’ve loved my whole life.

The golgappa pani or spicy water is made of mint leaves in some places and in some places its jaljeera pani or hing pani or amchur (dried mango) pani. The meetha pani is the usual sweet tamarind chutney. In this post I have shared jaljeera made from mint leaves and spices. Gol gappay are prepared and served in a variety of ways, the basic component of the recipe is a crispy hollow puri made out of flour.

To begin with this particular recipe, we must prepare a few ingredients. You can cook gol gappay using 29 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gol Gappay:
  1. Prepare Choley ingredeints
  2. Prepare 250 g Boiled White Choley
  3. Make ready Onion 1 small chopped
  4. Get Green chilli 2-3 chopped
  5. Take Tomato half chopped
  6. Make ready 1 tsp Red chilli powder
  7. Make ready 1 tsp Chat Masala
  8. Take 1 tsp Roasted cumin seed powder
  9. Get 1 tsp Red chilli crushed
  10. Prepare Salt as your taste
  11. Prepare Sweet Dahi Ingredients
  12. Prepare Yogurt half kg
  13. Make ready Sugar powder half cup
  14. Prepare Gol Gappay Ka Pani ingredients:
  15. Get 1 tbsp Chat Masala
  16. Get 1 tsp Salt
  17. Get 1 tsp Black Salt
  18. Get Lemon Salt (Tatri) half tsp
  19. Take 1 tbsp Red chilli powder
  20. Take 1 tbsp Soont (Dry Ginger powder)
  21. Get 1 tbsp Roasted White Zeera Powder
  22. Prepare Tamarind (imli) Water 1 glass (Soaked Tamarind in hot water overnight. Then discard seed and strain it)
  23. Make ready Cold Water 1 jug
  24. Prepare Gol Gappay Ingredients:
  25. Take 2 cups Suji
  26. Make ready Maida Half cup
  27. Get 1 tsp Salt
  28. Make ready Water (As required to make dough)
  29. Get Oil for frying

These chat pattay and karak gol gappay will make your taste-buds go wild! We made these a while back and my mouth is already watering from that memory of flavors. How to make Gol gappa or Pani Puri Recipe at Home. A complete Recipe Easy and Quick a detailed Recipe Video by Kitchen With Amna Step by Step tutorial Video.

Instructions to make Gol Gappay:
  1. Choley method. Take a bowl add white choley, Onion chopped, Green chilli chopped, Tomato chopped, Red chilli powder, Chat Masala, Roasted cumin seed powder, Red chilli crushed, Salt. Mix all the ingredients. Gol gappay Choley is ready.
  2. Sweet Dahi method. Take a bowl add yogurt, sugar powder and mix it well. Sweet yogurt is ready.
  3. Gol Gappay water: Take a bowl add all species in bowl, add Imli water and a jug of cold water. Mix it - - Gol Gappay water is ready.
  4. Gol Gappay: Take a bowl add suji, maida and salt and knead a hard dough. Cover it with wet cloth for 30 mins. Now make a ball and roll it and make chapatti. Now cut out small round with the help of cutter. Now make fry in warm oil. Fry it from both side. Gol Gappy is ready.

How to make Gol gappa or Pani Puri Recipe at Home. A complete Recipe Easy and Quick a detailed Recipe Video by Kitchen With Amna Step by Step tutorial Video. How to make Gol gappa or Pani Puri Recipe at Home. A complete Recipe Easy and Quick a detailed Recipe Video by Kitchen With Amna Step by Step tutorial Video. First of all we made spicy water for Gol gappy.

So that’s going to wrap this up for this exceptional food gol gappay recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!